video, on how to poach the perfect egg I must say I was able to whip this all out rather quickly. I only took 30 minutes because the home fries take that long, untouched, in the oven! The strawberries are from our CSA, and maybe from our neighborhood foraging (there is a big strawberry patch planted in front of our neighborhood, that I am convinced no one picks but me! I have picked in the last two weeks 12 cups worth! I have even made a small batch of strawberry rhubarb jam in my bread maker from these free berries! That will come later in a post!) And the berries were dressed with honey from my CSA, a new feature this year that is just to die for!
Look at that egg!
**See previous posts on roasted potatoes for the recipe.