So I bought a new cookbook that has 148 recipes all under $2.50 a serving. This was the first one I tried. It called for spaghetti noodles to help make an Asian noodle salad. It was very good. I will tweak things the next time I make it, much more stir fry type veggies will be added. But I will always love green onions in dishes like this. It was all vegetarian too! It is Molly's and I's lunch for today, she hasn't had any yet but hopefully she likes it. She ate a TON of cucumbers as I was making it.
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