Monday, July 26, 2010

Menu Plan Monday #5


Monday: Grilled Tandoori Chicken, cous cous, grilled sweet onions, steamed green beans

Tuesday: Turkey Subsandwiches, salt and pepper chips
Wednesday: Zoo Concert (picnic on the lawn style) Garlic Turkey Subs, Rocky Road Brownies, Crudites and dip, Salt & Pepper Kettle Chips (**Chicken from Relish)

Thursday: Burgers, chips, potato salad ** camping type fare**

Friday: Cocktails and appetizers while camping, I am bringing Meatballs with a Greek yogurt dipping sauce and for a cocktail I am thinking vodka tonics with lime!  (**More to come on this topic in an upcoming post!)

Saturday: Steak, garlic butter noddles, peach coleslaw (Had to nix my original idea of slow cooker pulled pork because I forgot this camping trip doesn't have electricity!)

Sunday: ???

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3 comments:

  1. Way to think of cocktails for camping...well done! I think camping with you would be a ball! ;)

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  2. It is one of our "potlucks" we all bring little nibbles and a cocktail (it isn't a full cocktail just a taste) but when we have anywhere from 40-60 people camping you don't need more than a taste! It is the most fun, we have been doing it a couple of years now and the entire group loves it!

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  3. I love my slow cooker! Have fun camping!!
    Following you now!
    Hope to see you at my blog hop on Wednesday!

    ReplyDelete

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