Monday: Chili Cheese Sloppy Joes and Honey Lime Coleslaw
Tuesday:Ham brie and blue sandwiches, pasta salad with feta and snow peas
Wednesday: Japanese Grilled Chicken, orzo edamame salad
Thursday: Linguine with beef ragu (frozen from a previous post - might make fresh pasta here depends on if I am into it!), cucumber garden salad
Friday: Slow cooker roasted rosemary chicken, savory new potatoes
Saturday: Soy and Ginger steak salad, Japanese noodles
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