Monday, September 27, 2010

Crock Pot Taco Soup -great for lunch leftovers!

Made this on Sunday and we will be having it for at least two lunches throughout this week! Great flavor, once again there was something in this Relish recipe that I questioned but I still do it, I have learned it is what makes this dish at this point. The ingredient in question this time, ranch dressing mix, and like the lettuce wraps my daughter LOVED this meal. She ate her whole bowl! FANTASTIC FLAVOR!
 
Crock Pot Taco Soup
1 1/2 pounds ground beef

1 red onion , chopped
1 packet taco seasoning
1 1-ounce envelope ranch dressing mix
2 11-ounce cans corn, undrained
1 15-ounce can pinto beans, undrained
1 15-ounce can black beans, undrained
2 10-ounce cans Rotel tomatoes with chilies, undrained

 TOPPINGS
1/4 cup shredded cheddar or pepper jack
1/4 cup sour cream
1 2.25-ounce can sliced black olives
4 green onions , chopped

[1] Cook the beef and onion in a large skillet over medium-high heat. Drain.
[2] Combine the meat mixture and taco seasoning with the ranch dressing mix, corn, pinto beans, black beans, tomatoes in a slow cooker.
[3] Cover and cook on low for 5-6 hours. Serve warm with the toppings.

 Linked to Tempt My Tummy Tuesday, Tuesdays at the Table,  & Tasty Tuesdays.

15 comments:

  1. Looks like a good meal for my family! Thank you for sharing!

    Found you through Mingle Monday!

    www.life-semicrunchy.blogspot.com

    ReplyDelete
  2. I have made this in the past, thanks for reminding me of this yummy meal!

    ReplyDelete
  3. Too funny - I have Taco Soup in the crock pot right now! It smells really good! :)

    ReplyDelete
  4. This sounds delicious! I am going to have to try this one day!!

    ReplyDelete
  5. MMM you're making me hungry! Looks delicious! Following you back from survivingateacherssalary.blogspot.com!

    ReplyDelete
  6. That looks like a great Fall meal. I love taco anything. ;) Visiting from Tasty Tuesday. Hope you'll stop by my blog to say hi. :)

    ReplyDelete
  7. Wow, I've never had taco soup...especially from the crockpot!

    I'd love for you to stop by What's Cooking Wednesday to share one of your recipes (http://thekingscourt4.blogspot.com/search/label/What%27s%20Cooking%20Wednesday)!! Hope to see you there :)

    ReplyDelete
  8. Yum! That looks awesome. I made soups like that all the time :)

    I just found your blog through a Wednesday Blog Hop. Have a great night!

    www.nutritionistreviews.com

    ReplyDelete
  9. Nichole- I love meals like this and I'm happy to visit and follow you back- especially for a fellow Oregonian. :-) I actually won the marinade pack from What's Cookin' Wednesday and was surprised to find when it came that the items were all made in the Willamette Valley. Small world.
    Thanks for visiting.

    ReplyDelete
  10. This is a great idea!!!
    Love this recipe....
    Come follow me back and say hi....Hope you are having a fun blog hop!
    Xo
    Frenchy

    ReplyDelete
  11. if only I could sneak beans past my kids (and husband!) without complaint!

    Thanks for stopping by for What's Cooking Wednesday...come back next week and link up again!

    Diane
    www.turning-the-clock-back.blogspot.com

    ReplyDelete
  12. Yum, we love Taco Soup at our house! I just saw the comment from Jami and I am from Oregon also. We are in CA courtesy of the Navy but our hearts are in Oregon!

    Anyway, I found your blog on Feeding Fours blog hop. I would love for you to come follow me back at http://wwwmartha-wannabe.blogspot.com

    ReplyDelete
  13. Looks very tasty! I have my version of bean soup in the crock pot right now. I love quick and easy recipes. You can check out my recipes at

    http://atasteofmyfavorites.blogspot.com/

    ReplyDelete
  14. This is a family favorite at our house too. Can't wait for it to get cold enough to make it again.

    ReplyDelete

Related Posts with Thumbnails